Where is the better bone china

The best producing area of u200bu200bbone china in China is the veritable porcelain tableware capital of northern China. The research and development of bone china started in 1964, and it was successful in 1973. Bone china is recognized as the most high-end porcelain white porcelin dinnerware species in the world. The bone china produced here is the first in China, filling the gap in China's high-end porcelain production and ushering in the era of China's bone china development. The bone china produced here is mainly sold to the United Kingdom, the United States, and Australia. The advantages of bone china manufacturers are that the finished product is light in texture, dense and hard, not easy to wear and break, crystal clear, white, and translucent under the illumination of light, and the color is the unique natural milky white of natural bone meal. The characteristics of bone china are high whiteness, good transparency, soft luster, excellent decorative effect, and particularly pleasant sound. The quality of its products is world-class. It belongs to soft porcelain white porcelin dinnerware. The animal ashes used are mostly obtained by degreasing, rinsing and high-temperature calcination of high-quality beef bones, and then sintered by biscuit and glaze firing. Many special processes are used. Therefore, the bone china porcelain is exquisite, the glazed surface is smooth, the luster is soft, and it has a sense of fat like jade. Its crystal clear, smooth and soft glazed surface, like a fat like jade, is extremely graceful and luxurious.

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