Precautions for the use of ceramic tableware!

Ceramic tableware is very popular among people, but ceramic tableware is fragile, and it is easy to break if you carelessly take care of it during use. So, what are the precautions during use, let's take a look! Ceramics are fragile and easily damaged by dust, so handle them with care. When cleaning, use a soft cloth instead of scouring pads and decontamination powder to wipe the surface of the tableware, which is easy to cause slippage and is more likely to be contaminated. Ceramic tableware is not very sensitive to changes in temperature and humidity, and room temperature has little effect on it. However, it is still necessary to avoid sudden cold and hot situations. In terms of humidity, in order to avoid special humidity and special dry conditions, the ideal humidity must be controlled at 50-60%. Ceramic white porcelin dinnerware is best placed in a special box. Excessive dust can easily cause certain damage to the pottery. Because the surface of the utensils has changed color, the pottery must be cleaned regularly. When accessing ceramic tableware, hold it with both hands. Take them one by one, and try not to stack them directly when placing them. You can place them with a tablecloth or separate them to avoid damage to the surface of the tableware. In addition, the table should also be stable, and the table top should be hardly covered with non-slip cushions or felt to avoid accidental bumps when the white porcelin dinnerware is in contact with the hard table. For newly purchased ceramic tableware, it is best to boil it in salt water for a period of time at the beginning of use, so that the ceramic product will not be easily broken during use, thereby prolonging its service life.

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