It is better to use sterilized tableware correctly

Disinfection tableware refers to the tableware after strict disinfection to ensure that the tableware used by everyone is hygienic. Although it is no different from the tableware, the hygienic tableware also needs to be used correctly to ensure hygiene, this requires everyone to pay attention to the use method, and then teach everyone how to use this kind of tableware correctly. 1. Containers for holding acidic food should use commodities with less surface patterns as much as possible; 2, need to pay attention to these hand can wipe the pattern of disinfection tableware, this kind of tableware lead cadmium soluble exposure high; 3. Pay attention to whether the color of the pattern is bright when purchasing. If it is not bright, it will be that the temperature during baking does not exceed the specified value. This kind of disinfection tableware lead cadmium soluble exposure is usually higher; 4. For disinfected tableware that is not at ease, it can be soaked with edible vinegar for several hours. If it is found that the color tone has changed significantly, it cannot be used; 5, microwave oven heating disinfection tableware, should prevent goods with metal material decoration design, such as containing Phnom Penh, silver edge or with golden cow paper, wire package pattern of goods. The correct use of sterilized tableware can further ensure our health, so on the premise that tableware is of good quality, scientific use is a wise measure, especially for tableware heated directly by microwave oven, more attention should be paid to the decorative pattern of tableware, because some products will release harmful substances into food and pollute food under high temperature. Small editor: fir