Classification of ceramic tableware

Ceramic white porcelin dinnerware levels are generally divided into: Level 1: The entire product has no defects, deformation or color difference, and a pinhole is allowed in an inconspicuous place; Level 2: There can be 2-3 pinholes, with no obvious color difference, and slight deformation; 3 Grade (close to inferior product): The color difference is obvious and the slight deformation allows 1-2 shrinkage of about 1 square MM.

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