working in a restaurant doing dishes rupinder singh khurana: a successful chef from london

Rupinder Singh Khurana is a London-based chef who works in a leading luxury hotel.He is 35 years old and has settled in London since the past eight years.Rupinder Singh Khurana was originally from Liverpool, where he was born and educated.His parents are doctors, and everyone, including his family and friends, wants him to follow in the footsteps of his parents and become a doctor.However, he has other plans himself.When he revealed that he wanted to pursue a hotel management course as soon as he finished his studies, he surprised everyone.His family was not only surprised, but also opposed his decision.After some attempts to prevent him from attending the course failed, his family accepted his decision.After getting a seat at the Hotel Management Academy, Rupinder Singh Khurana moved to London to continue the course.In his course, he gained a lot of knowledge about different subjects.He developed a real interest in cooking, chose a major in cooking, and learned a lot of recipes and new dishes.After completing the course, he got his first job in a chain restaurant where he started working as a junior chef.He has been working in this restaurant for nearly two years.The work familiarized him with all kinds of new dishes.He then decided to continue the advanced course of cooking.After some research on the various institutions offering cooking courses, Rupinder Singh Khurana focuses on two or three good institutions in Australia.After being admitted to the college, he eventually moved to Australia to continue the course.After successfully completing the course, he found a job at a hotel in Sydney and worked there for three years.He finally decided to return to London.So far, he has gained quite a lot of experience in the industry and a lot of theoretical knowledge.That is why it is not a difficult task for him to find a job.He started working in a luxury hotel chain and is now a senior chef.With a successful career, he succeeded in breaking all the myths of his parents.He was pleased and satisfied with the way he developed his career.