Hot pot for dinner on Sunday.Or do you use Sunday's dinner as an excuse for cooking?Anyway, it's as simple, tender and delicious as a pot roast.Don't forget to make your own gravy for this family favorite-That's why this recipe is a few miles higher than other recipes!Tender and juicy pan and gravy.A cooked meal.Recipe: to.ehow.Chop the onions and cut the potatoes, carrots and celery into large pieces.Sprinkle a lot of salt and pepper on both sides of the roast beef and scorch in a hot pot.Take the meat out of the pan.Add vegetables and cook to light brown.In this order, add beef, vegetables, herbs and broth to the slow cooker.Cook low for 8 hours.Remove vegetables and beef from the slow cooker and keep the broth.Melt the butter in the pan with medium fire.Sprinkle flour and stir until the flour is wet and the butter is thick.Put the broth in the pan.Simmer slowly and stir occasionally until thick.About six minutes.Add the gravy boat and eat it with vegetables and Pan
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