Traditional Turkish cuisine served with a smile from RoseTraditional Turkish cuisine served with a smile from RoseTraditional Turkish cuisine served with a smile from Rose - main dishes in spain restaurants

Last summer, when Rose ogoz opened the door to the kitchen of the Turkish restaurant rose, her dream came true.
Brant Street restaurant serves fresh breakfast, lunch and dinner every day, not only quickly gaining praise in word of mouth --
The food here is mouth-watering and the service is warm.
Hear the customer happy with her dish
Fried eggs from breakfast, homemade Turkish bread and toast, grilled vegetables, sarma, kofte and Iskender Kebab-delights Ogoz.
Although she enjoyed the compliment, she also enjoyed the opportunity to discuss Turkish traditions with customers.
For example, she served Turkish coffee in a silver cup on a silver plate with Turkish candy for later consumption --
Like in Turkey.
After Ogoz came to Canada from Turkey, he has lived in Burlington for 18 years.
She said she wanted to open a restaurant unique to the city.
"I like Canada and I like the culture here," she said . "
"I have never focused on attracting Turkish customers;
I want everyone to enjoy the taste of Turkey.
"Although she works almost 24 hours a day to set up her restaurant, she will not change anything.
"I am very satisfied with this restaurant," she said . ".
The newly renovated location is located in a former grocery store with a bright and open concept and even a large brick oven for her toast and dessert (
Myanmar, kadaif, Shari)each morning.
Some customers have high praise for the Roses in the kitchen, such as: reasonable price-
The main course is about $15 and the salad is about $5;
The wine is $4 To $5 and the melted kashar cheese.
Last summer, when Rose ogoz opened the door to the kitchen of the Turkish restaurant rose, her dream came true.
Brant Street restaurant serves fresh breakfast, lunch and dinner every day, not only quickly gaining praise in word of mouth --
The food here is mouth-watering and the service is warm.
Hear the customer happy with her dish
Fried eggs from breakfast, homemade Turkish bread and toast, grilled vegetables, sarma, kofte and Iskender Kebab-delights Ogoz.
Although she enjoyed the compliment, she also enjoyed the opportunity to discuss Turkish traditions with customers.
For example, she served Turkish coffee in a silver cup on a silver plate with Turkish candy for later consumption --
Like in Turkey.
After Ogoz came to Canada from Turkey, he has lived in Burlington for 18 years.
She said she wanted to open a restaurant unique to the city.
"I like Canada and I like the culture here," she said . "
"I have never focused on attracting Turkish customers;
I want everyone to enjoy the taste of Turkey.
"Although she works almost 24 hours a day to set up her restaurant, she will not change anything.
"I am very satisfied with this restaurant," she said . ".
The newly renovated location is located in a former grocery store with a bright and open concept and even a large brick oven for her toast and dessert (
Myanmar, kadaif, Shari)each morning.
Some customers have high praise for the Roses in the kitchen, such as: reasonable price-
The main course is about $15 and the salad is about $5;
The wine is $4 To $5 and the melted kashar cheese.
Last summer, when Rose ogoz opened the door to the kitchen of the Turkish restaurant rose, her dream came true.
Brant Street restaurant serves fresh breakfast, lunch and dinner every day, not only quickly gaining praise in word of mouth --
The food here is mouth-watering and the service is warm.
Hear the customer happy with her dish
Fried eggs from breakfast, homemade Turkish bread and toast, grilled vegetables, sarma, kofte and Iskender Kebab-delights Ogoz.
Although she enjoyed the compliment, she also enjoyed the opportunity to discuss Turkish traditions with customers.
For example, she served Turkish coffee in a silver cup on a silver plate with Turkish candy for later consumption --
Like in Turkey.
After Ogoz came to Canada from Turkey, he has lived in Burlington for 18 years.
She said she wanted to open a restaurant unique to the city.
"I like Canada and I like the culture here," she said . "
"I have never focused on attracting Turkish customers;
I want everyone to enjoy the taste of Turkey.
"Although she works almost 24 hours a day to set up her restaurant, she will not change anything.
"I am very satisfied with this restaurant," she said . ".
The newly renovated location is located in a former grocery store with a bright and open concept and even a large brick oven for her toast and dessert (
Myanmar, kadaif, Shari)each morning.
Some customers have high praise for the Roses in the kitchen, such as: reasonable price-
The main course is about $15 and the salad is about $5;
The wine is $4 To $5 and the melted kashar cheese.