Tomato curry - london indian restaurants thali dishes

If I was forced to be a vegan, I don't think it would be the end of the world --
As long as I can go to Indian restaurants that have prepared some of the best vegetable dishes.
This is a tribute to the tomato curry at London's Tooting Kastoori restaurant.
It is very good, the milk is very tasty, the oil is very refreshing, very fragrant.
I quickly added that the following is the meager strength to copy this dish.
Serve 4 40 grams of garlic, 50 grams of fresh ginger, large peppers peeled and chopped, chopped (
Remove the seeds if you want)6-Seven curry leaves (
Optional but they are quite different so try to search some)