The world's most expensive restaurants - most expensive restaurant dishes in the world1

Gordon Ramsey offers the best dishes made by outstanding chefs at Chelsea's flagship restaurant.
Modern French cuisine, including foie gras, lobster, langgosteen and salmon ravioli, is available on the exclusive menu.
Fixed price of £ 145 per person.
The seasonal menu offers a range of premium seasonal dishes, including poched langoustine with Oscietra caviar and Dover sole fillets for £ 175 per person.
These menus use modern and classic techniques to preserve and enhance the flavor of the dishes and are the best dishes.
While this is one of the cheaper menus we found, the price does not include drinks, so the final bill will be much higher!
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