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the only way to cure multiple sclerosis by g. joel ullisperger - dishes to avoid soy at a sushi restaurant

the only way to cure multiple sclerosis by g. joel ullisperger  -  dishes to avoid soy at a sushi restaurant

French neurologist Jean-1868
Martin Charcot found symptoms of multiple hardening.
At that time, it was found that the disease was very rare.
Not mentioned in the ancient literature.
MS is a modern disease.
Over time, the frequency of MS being diagnosed is getting higher and higher, and today it has become one of the world's fastest-growing nervous system diseases, second only to epilepsy.
Many triggers are named as potential causes, but none of them are real triggers.
Otherwise, they have long developed a drug that can completely and effectively suppress symptoms.
However, nothing can be seen but hope, and now it can be implemented.
Many people were surprised to find that the drug mainly has the function of suppressing symptoms.
They cannot be cured due to lack of the most important capacity: The medicine cannot eliminate the root cause.
Any doctor will agree if you ask them.
Medicine is far from providing a cure for MS.
Thus, since the discovery of the MS, the patient has been told that the disease cannot be cured.
All of this has a lot of information, such as books on how to have a MS and how to arrange your life and make it through the day if the symptoms get worse.
If we go through the Web and look at other sources, we will find the same stereotype information over and over again.
You can read about the symptoms and signs, understand the changes in the human body, especially the changes in the brain, which are the result of the MS, and so on.
Potential trigger genes have been identified;
Infectious;
Environmental toxins;
Organic solvent; food allergies;
Hormone imbalance; dietary fat.
Other potential reasons are Asian oil and gamma-
To name just a few, including the lack of fatty acids, antioxidants, vitamin D and B12.
In any case, scientific recognition does not know the real reason for the above theory at all.
Patients have little help in improving their condition.
All drugs can relieve symptoms and make the situation more tolerable.
However, if it is possible to live a normal life and you can live a normal healthy life again, there is too little to live a life that can be tolerated.
Unfortunately, people with MS are told there will be no cure, they have to arrange their own illness and spend the day when things get worse.
It's easy to say for those who don't have a MS
There has been a treatment since 1940 that has successfully helped about 12,000 patientse.
They are free from the symptoms of the MS, and almost no one knows.
Doctor in Germany
Joseph Iverson discovered the relationship between MS and nutrition.
He found that once people change their diet in some way, their symptoms get better and disappear completely after a while.
The improvement of nutrition is the basis of his treatment.
In order to complete it, he "ordered" physical action as quickly as possible.
His success is huge and easy to explain.
Remember, MS was first discovered in the second half of the 19 th century.
At about the same time, many other so-
For the first time, the so-called civilized disease appeared.
Another thing that happened at that time completely changed the world: industrial production of food.
One of the consequences is that these products are processed to such a high degree (grinding, heating, homogenization, pasteurization, etc. ) that they lack the most nutritional value (if not all ).
They fill your stomach and keep you alive. that's it.
On the contrary, if we eat too much of this transgender food, we will get sick, and sometimes we will get sick, but we will definitely get sick.
In the practice of any overfilled physician, the results are visible.
There is another problem with manufactured goods.
They need many additives to make them look beautiful and attractive, and they must have a long shelf life.
In order to achieve this goal, there are a large number of artificial additives in the food industry, such as preservatives, homogenizers, colors, flavors and flavor enhancing agents.
They have accumulated about 25,000 to 30,000 additives today.
At the same time, the food industry has gained so much knowledge that they have produced many completely artificial products.
To my surprise, I have to admit that some of them taste really good.
The taste is very good and you can eat a lot.
However, they do great harm to our health and have a damaging effect.
By the way, the desire for more is also the result of additives.
Additives can be evaluated as harmful to the human body.
Our defense mechanisms are designed to detect viruses, bacteria, and simple natural substances that can lead to infection, inflammation, and other problems.
Most bacteria are harmless, many of which are even essential.
One example is the gut bacteria responsible for making vitamin b12.
We have billions of bacteria in our colon.
Our immune system knows them and keeps them quiet.
However, if it detects harmful bacteria or viruses, the immune system will immediately become active and eliminate intruders.
This defense is hampered when we consume artificial food additives.
So are other substances such as herbicides and pesticides.
While these substances are harmful, our organisms cannot recognize them as harmful.
The immune system is still inactive.
A large part of these artificial substances are not discharged from the body, but are circulating in the body or stored in the fat bank.
There are only two kinds mentioned. the consequences are neurodermatitis and ADHD.
Both diseases are symptoms of the nervous system, such as ms.
Has anyone told you that artificial sweeteners are used for fattening pigs?
Do you want to know why?
This substance stimulates the brain and the organism begins to crave food.
As a result, the pig began to eat like a horse, getting fat faster and turning into ham and sausage.
This is the same for people and animals.
While food calories and drinks containing artificial sweeteners are a little less, even if "zero", they will stimulate people to eat more and they will gain weight, instead of losing what they really want by consuming these products.
Since the food industry began to treat men with their gifts, especially in the Western world, health has fallen sharply.
We have never had so many patients with chronic diseases as we do today, and as long as people continue to eat like they do today, that development will remain the same.
However, the problem of industrial food is more than that.
Everything, including eating, is fast.
The faster the better.
Spring fast food restaurants like mushrooms.
At the same time, every child knows how suspicious fast food is.
No matter what doctors, nutritionists and the World Health Organization oppose, fast food consumption is surging.
The more industrial processed food and fast food we consume, the worse our health will be, and so will we in the future.
Consumption of fresh fruits, vegetables and salads is minimal, which is further doubtful and shocking.
Many people don't even eat. There exist so-
Called Food Desert
It is almost impossible even to buy any area of fresh produce.
There is also an interesting factor to mention.
At the beginning of the 20 th century, fewer than 2,000 medical symptoms were known.
So far, this number is multiplied by 10-
More than 20,000 of the symptoms.
MS is one of them.
Since I started studying nutrition, I have been asking myself: what makes it so difficult for medical and nutrition experts to see clearly the correlation between changes in nutrition patterns and the decline in the health of the world's population?
A sad aspect answered the question.
Think about how many patients with chronic diseases in the world.
They take medicine every day, and many of them take it all their lives.
This means billions of dollars in annual turnover and revenue.
Of course, many infections and inflammation have lost their fear due to the effects of drugs.
We can be happy to have antibiotics and other drugs to help us if we have this disease.
However, put people high
Knowing the price of nutritional changes drugs do the same without side effects is highly questionable.
Many people say this is a crime against humanity.
In addition, health care has developed into a self
The growing dinosaurs swallowed up billions, but the health did not improve due to all the technical instruments and diagnostic methods.
The opposite is true.
Improved diet therapy is free compared to high-priced drugs and medical care.
Your money is also safe because you will eat less expensive food that is offered now.
Another question is, so far, what has been done to control and reduce this development?
To answer this question, we must study medicine carefully.
The purpose of medical science is to separate the triggers of the disease in order to be able to develop a drug for the disease.
If the symptoms disappear after administration, it works.
Conclusion: We have a symptom, a trigger and a specific active substance that makes the symptom disappear.
This is understandable and understandable to anyone.
The reverse sounds like this: there is no known trigger, no drug!
Diet therapy is different.
If someone is suffering from a certain disease and is in good health after changing nutrition, no one can know the exact cause of the cure.
Is it vitamin C or D, a general nutrient, broccoli or carrot, salad or Apple?
If it is A carrot, it may be A vitamin A or any other nutrients in it.
No one knows, because science is not interested in studying the problem at all.
Rosalyard Caleb, deputy vice president of the American MS Association, said in an article in The New York Times on studying the impact of nutrition on MS: "So far, no researchers have been interested in this.
The drugs seem to show more hope. x94 To whom?
In an interview with her colleague, Patricia olooney, vice president of biomedical research at the multiple hardening society, said: We have never recommended a change in diet, rather than receiving treatment approved by the Food and Drug Administration. \" Why not?
To make the following paragraphs easier to understand, let me say so.
The orchestra consists of musicians of many different instruments.
In order for the concert to sound good, all instruments must be tuned.
It sounds terrible if you only adjust one of them without adjusting the rest.
And the human body is the same.
Taking medicine means adjusting an "instrument ".
By contrast, changing your nutrition means adjusting and syncing the entire orchestra in your body and getting it back to the harmonious state of perfect combination of all instruments (organs and functions.
If you change your nutrition and recover, the reason is that your nutrition is improved and the effect is that the symptoms are gone.
Whether or not Medicine agrees, this is something we should care about.
A very important aspect of diet therapy is that it has no negative impact compared to the drug.
In any case, it is also free when you eat.
After all of these theories, let's take a step further and see how to improve health by optimizing nutrition.
This is actually easy to answer.
A very important requirement is to know what's going on in your body and sync your nutrition with these processes.
Then it is necessary to understand some biological processes and their effects on them.
Without this knowledge, efforts on diet are futile, as in the end most people tend to stop eating in the way they need to improve their health.
They just follow the instructions.
Who in the world likes to follow those people without knowing why?
Explaining all the necessary details breaks the boundaries of the article.
So I can only give you some advice that you can easily implement.
If you already want to do something right away, here's some information you can start with here. ===> Dairy -
Avoid all kinds of dairy products. ===> Gluten -
Avoid eating wheat, rye, barley, oats and all products containing them.
There's more to it than gluten, but if you do, you 've supported your health and recovery process.
=> Vegetables-
Eat more vegetables.
Avoid soy, other soy products and anything that contains soy. ===> Fruits -
Eat more fruit.
=> Refined sugar-
Eliminate it as much as possible. Natural, cold-
Centrifugal honey is another option.
=> Stop drinking anything while dining.
It diluted the digestive juice, which made it more difficult to digest.
You can drink before you eat, or you can wait for an hour after the meal.
These messages are a good start.
However, by optimizing your nutrition to eliminate the symptoms of MS, you can do a lot of things and what you have to do is you need to know a lot about nutrition and how the body works, in order to effectively improve the diet, reduce the trouble of MS
People have many opportunities in life.
Some people can't see them, while others ignore them.
Few people take the opportunity to make their lives better.
Everyone has this option at any time.
When the students are ready, the teacher will come.

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