the most expensive cheese in the world is here and it’s made from donkey milk - most expensive restaurant dishes in the world

If you like cheese (
Let's face it. who is not)
You may think that you have tasted everything that the dairy world offers.
You know your goat cheese from your ricotta cheese.
Your feta from your halloumi.
That's why you're interested in hearing that the most expensive cheese in the world is the next big thing (
Billionaire).
It's called pule. it's made of donkey milk. The price is 880-a-kilo (
About 10 pounds in the supermarketa-kilo).
Yes, let's throw it away now, it's milk, yes, it will make it cheese.
But how and why it is so expensive per kilogram of cheese is made from 25 liters of donkey milk, which can cost up to 40 pounds per liter of donkey milk.
From this point of view, 1 kg of cheddar cheese needs 9.
5 liters of milk (
About 30 p each).
Pule, produced by Slobodan Simic on a rural farm in Serbia, uses 300 donkeys from the Zasavica Nature Reserve.
Only about 20 donkeys on the farm produce milk at any time-which is part of the reason that it is very rare and expensive to produce milk.
According to Sloane Dan, another reason why it's hard to catch puller is (
This is called cheese)
It is not enough cheese for donkey milk (
What makes milk thick into condensed milk)
Make cheese in a traditional way
He has a solution to the problem, but it takes time and he claims his farm is the only one who knows how to make cheese with donkey milk.
Price tags and rarity aside, the key to this cheese is the so-called health benefits it comes.
The levels of protein, calcium and omega 3 fatty acids are very high, which is essential for maintaining good cardiovascular health.
The donkey's milk is also reloaded.
Allergen properties, vitamin C is 60 times the amount of milk, low fat content.
Still, it apparently tastes a bit like emanchego.
So, if you don't have a bit of wealth around you, then you 'd better go to Tesco and buy some much cheaper Spanish stuff yourself.