Talented chef creates purposely gross-looking desserts resembling rotten fruit and a sponge - look up calories for restaurant dishes

A talented chef who is tired of traditional desserts has begun to offer dishes that look deliberately unappetizing --
It includes used ashtrays, washed sponges with soap and Moldy oranges.
Ben Churchill, 31, has created unorthodox masterpieces that encourage people to think outside the box.
From one day to six months, it would have taken anywhere to make each pudding.
The London-based British chef not only offered delicious pudding to his diners, but also made him feel scared and confused --
However, it is claimed that each dish is edible and tastes perfectly balanced.
He showed how he made chocolate and syrup that looked like cigarette butts by using ingredients like bubble gum meringue dust, which copied the orange mold. The full-
Time chef starts creating and photographing his desserts in his spare Time, hoping that one day he will be able to offer them to the restaurant guests on the menu.
Ben said: "My desserts are always popular-my guests can experience anything from confusion to fear to humor, constantly letting them think out of the box with my work.
"If there's anything my guests can get out of it, it's inspiration.
"I'm tired of traditional desserts, so I'm starting to question how far I can go.
"It's understandable that people can be delayed by appearance, but they always like the taste.
When thinking of a new "disgusting dessert" project, Ben imagined the final goal as a puzzle and pushed back.
Unorthodox creatorcum-
The chef is happy with any reaction he gets from the dish, good or bad, and he claims he just likes the discussion it triggered.