nyc restaurant getting backlash for advertising 'clean' american chinese cuisine - what chinese restaurant dishes are gluten free

A new restaurant in New York City has been criticized for its ownership commitment to providing diners with a "clean" choice of local American Chinese food.
Lucky Lee's, which opened earlier this week, began to have a strong reaction after the restaurant shared social media promotion of its "clean" dishes, which owner Arielle Haspel said, she chose to re-make them to "treat" without additives, gluten, MSG, refined sugar or wheat ".
See it: after the car accident, the restaurant jokes through the dining area: "Our new drive-
"Few Americans --
"The places in China value the quality of ingredients as much as we do," Haspel said . ".
She pointed out that her dishes would make the customer "feel good" and "focus" after that ".
But Haspel's concepts and comments are not popular on social media.
While she has her defenders, some have noticed that the term "clean" is usually used only to indicate organic or non-organic
Critics say her comments seem to suggest that her competitors somehow make diners feel less healthy afterwards (
Or "bloated and disgusting", as from-
Deleted Instagram post about restaurant lo mein).
It has also been pointed out that many of her "healthy" foods are actually American, not traditional Chinese food, which may be healthy.
"She is not cooking Asian food.
But she tagged it as Asian, "one commenter complained on Instagram.
"So . . . . . . Instead of acknowledging the harmful and racist narrative you have adopted in order to promote a restaurant about Chinese food, you chose to teach the meaning of a clean diet?
Hope no one in your restaurant eats.
"You deserve everything," the other said . ".
Lucky Lee's Yelp page was also placed under an abnormal activity alert by the platform, during which posts and comments were temporarily disabled to prevent negative comments from being generated by recent news events.
The restaurant staff were stunned by the customers who left the huge TIPHaspel and they also told the diners that she just wanted to "celebrate the culture of American Chinese food" and later, she tried to clarify in her Instagram post, by using the word "clean", she just refers to ingredients and "cooking techniques ".
"Some of your reactions show us the cultural sensitivity associated with our concept of Lucky Lee.
We guarantee you will always listen and respond accordingly, "the restaurant wrote in a lengthy Instagram post on Tuesday.
"Chinese food is very diverse and has many different flavors (
Usually delicious in our opinion)
Good for health.
Every restaurant has the right to promote the front of the food.
We plan to continue to communicate and our food is made with high quality ingredients and techniques designed to make you feel great.
Click here to get the Fox News app the restaurant also responded to white Haspel's allegations of embezzlement of culture in the name of "Lucky Lee," according to The Washington Post, where Lee was actually her husband's name, he is also white.
"We have also received some negative comments about our being the owner of a Chinese restaurant, but not Chinese," the article wrote . ".
The owners of Arielle and Lee are Jewish.
New Yorkers born and raised in the United States
Similar to the diet of many other New York Jews, bagels, smoked beef sandwiches and American Chinese food were a very happy part of their childhood.