Munchin Mexico - main dishes mexican restaurant

For most of us, the Rooney era that belongs to the Cartoon Network, the most enduring idea for Mexicans is probably the infamous Gonzalez screaming "ndale á ndale! Arriba! ”.
So it's not surprising, for me, I'm very excited about the presence of an authentic Mexican restaurant in Bangalore, right in the ceremony --
Inspiring terraces of AmericaB City!
Sanchos is really the most needed compliment for Mexican food here.
The first impression I really liked was that the place was spacious and tidy with no gorgeous Mexican elements to show and the decor tried to scream its food as I expected
So, guys, don't use sombreros and red handkerchiefs.
When I came to find out, it was a place dedicated to speaking through food.
We started with the legendary carnival corn flakes, and the authenticity of it immediately opened my eyes --
It's almost guaranteed to let you go "Oh, so that's what it should taste like? ”.
Caldo de Boro (chicken soup)
It's also interesting because its Mexican peppers are everywhere in the stock.
Now the dish that stands out throughout the process, like the neon traffic cone, is Taquitos Fish, it has a variety of flavors and you feel it's poetic justice, so you can eat it!
The aliens of Italian chicken and vegetables are so appetizing and independent, but this Mexican fish is no longer as bowl as it used to be (
That's great, I repeat! )
So having them arranged in reverse order may change some of the views.
Entering the main course after a solid set of appetizers is always a slight concern, but the mushroom tortillas are very good, with fresh tortillas and avocado sauce on the side, which is quietly present in each dish
Polished every time).
Chocolate mole chicken (not a typo -
Chocolate Chicken! )
But expression.
The first bite will twist, but it is very fascinating to know that you are eating chocolate chicken, so if you are an experimenter, you should try it.
Tara fish is also quite good. The side dishes of fried beans can really be photographed!
In fact, in most of the dishes I 've had, tacos, fried beans, and avocado sauce may be a meal in itself, and they're knocking on the doorout elements.
Now you have dessert in an authentic Mexican restaurant (
Nothing was mentioned by quick Gonzalez too! ).
Then there is the res honeycomb, which looks like a seraphic ode to all the sinful things (
Plan to side by side! )
Rich, usually one of those dishes that caught multiple eyeballs during the expedition from the kitchen to the dining table of many destiny.
This is a cake soaked in three milk blends, a classic cake and another dessert on your food list. The Churros (Pipe donuts)
Next, add cinnamon sugar-
They are Chulos.
This is a great promotion from Sanchos for your trip to Mexican cuisine.
Definitely worth a visit.
This is the Mexican food you imagine --
Colorful, fun and exciting!