make your own wild bird food by bruce underwood - of the house restaurant dish

Of course, you can buy wild bird food, sometimes at a very high price, but there are hundreds of families that have paid-
Make your own homemade recipes.
There are many of these recipes including the ingredients you laid around the house.
So you save a lot of money.
Most birds eat a lot.
The recipes we collect for each bird are some of their preferred foods.
Orioles have two very simple recipes.
Great project for 3 years or older-Complexity -
Completion time-
Main ingredients-Needed -Step 1 -
This is the simplest one!
Only half an orange is needed.
Nail the orange color in other positions where deck railings, bird feeders or Orioles can easily inhabit. Step 2 -
Another easy way is to put a plate of jelly in a similar place.
We found that Orioles prefer jelly instead of jam because the jam is probably thicker and they don't like jam. Note-
Both methods work well.
Placing food under the lid (such as a feeder with a roof) will allow the food to last longer.
Just make sure the Orioles have enough space to move freely. Dark-
Great project for 5 years or older-Complexity -
Completion time-
Main ingredients-Needed --Step 1 -
Junco prefers a flat feeder so we will help.
The sandwich can be filled and placed outside until it is empty (from then on you will want to keep the dish for the birds, or you can use it as a mold, put the food in a feeder without plates.
If you want to get the dishes back then you can queue up inside with cooking grease, fill the dishes and put them in the fridge for 1 hour.
At this point it pops up right away. Step 2 -
Add enough peanut butter with a small bowl (not your feeder) so it can be filled with a feeder of about 1/2.
Then add 1/2 of the remaining ingredients and stir well. Step 3-
With a small plate, spread the remaining 1/2 of the dry ingredients a thin layer. Step 4-
Now dig out the mixture and the Cup is in your hand like a snowball.
Roll the "ball" over the seed mixture on the plate and give it a good coating.
Then put the whole "ball" into your sandwich.
From here you can take it outside or put it in the fridge. Enjoy!