Eating Places - most popular italian dishes in restaurants

At One World Hotel in Petaling Jaya, dim sum treatszyuan Yuan Chinese restaurant will present a dim sum menu about fresh, quality ingredients and eye-catching flavors.
There are three different packages to choose from: RM88 nett, rm10nett, and rm28 nett. The seven-
Menu range from pot-and deep-
Fried food for steamed dishes, noodles and desserts.
Features include black truffle steamed ew wheat, lobster silk stewed seafood soup, deep
Fried onion dumplings with chicken floss and oven-
Grilled cheese tart with salmon and steamed egg custard with salted egg yolk.
Snacks are served from noon to 2 on weekdays.
From ten o'clock A. M. to 2 on weekdays and public holidays. 30pm.
If you need to book, please call 03-7681 1159.
Dining: you can enjoy a special rm1 at the restaurant serving guests of DoubleTree by Hilton Kuala Lumpur.
The 90 nett deal is to dine at their restaurant on the 19 th of each month.
The deal will take place at three participating restaurants in the hotel: Makan Kitchen, Tosca, and cellar doors.
Dinner in Makan Kitchen is available for RMB 1.
For the second person, a 90-minute promotion is offered for each fully paid guest (
RM135 real price per person).
At the Tosca restaurant, diners can enjoy dessert for only 1 yuan.
Each order for the main course is 90 minutes.
At the same time, the cellar door provides 1 yuan.
90 minute deal for the second Cup, every order for a house
RM48 real price when pouring wine.
If you need to book, please call 03-2172 7272.
Seafood Restaurant in South China Sea, 229, jalandua A, Kampong Balu Su Bang, Selangor. (Tel: 03-
7846 01, 78 46 5813).
Business hours: 11. 30am-11pm, daily.
The restaurant has exotic seafood such as native duck, Australian lobster, Hekou tiger fish, Sri Lankan crab, Japanese esscargot, fresh abalone, mantis shrimp and Empurau fish. DRAGON-
This is GF restaurant.
No. 43, first floor, Sunway Pyramid, Bandar Sunway. (Tel: 03-7492 3688 -
03-Sunset pyramid7725 8822 -1 Utama, 03-2282 0155 -
Central Valley Hotel-Magmar, 03-9130 0688 -
Cheras leisure mall/www. dragon-i. com. my).
Business hours: Eleven o'clock A. M-10pm (Mon-Fri), 10. 30am-10pm (Sat & Sun). Non-halal.
Customers can enjoy all kinds of Chinese food here.
There are some traditional food and snacks on the menu.
INDIANMEAT hog's seat D1, floor G3, Publika, provoked Dutamas month, Kuala Lumpur. (Tel: 03-6211 4040, 019-987 1945)
Business hours: Noon-3pm, 6pm-10pm (Wed-Mon).
Rest on Tuesday. Non-halal.
This is a restaurant called Asian pork Indian restaurant serving pork from Indian classic cuisine.
Features include Siew Yoke Briyani, pork skewers, Tandoori ribs, bacon cheese Naan, pork Varuval and buttery pork, pork 65 Masala and pork vind
LG 02-Vietnam Street
03 and typical malls, provoke SS7/26A, Kelana Jaya, and eight dozen spirits again ). (Tel: 03-7887 6136).
Business hours: Ten o'clock A. M-10pm (Sun-Thurs); 10am-10. 30pm (
Friday, Saturday and Eve of public holidays). Non-halal.
The flagship dish is the pho beef combo-rice noodles swim in a rich inventory with beef balls, tendons, tripe, and slices of meat and calf parts.
There is also a chicken combo or a single ingredient version.
There are Banh mi sandwiches, fresh summer rolls and mango salad. JAPANESEKIMI-YA, G-
2, Avantas residence, 162, Jalan Kelang Lama, Taman Shanghai, Kuala Lumpur. (Tel: 03-7986 0732).
Business hours: Noon-3pm, 6pm-10. 30pm (Mon-Thurs), 11. 30am-3pm, 6pm-11pm (Fri-Sun). Pork-free.
The philosophy of this place is half
The fine dining hall provides excellent food with fresh emphasis.
Sushi options include signature Umm sashimi and 14-
Sushi Fish collection.
Kaiseki is a special seasonal ingredient in Japan.
Washoku kinrara, 11, Jalan BK5A/3A, Bandar Kinrara, Puchong, Selangor. (Tel: 03-8074 7848).
Business hours: Noon-10pm (Mon-Fri), 11. 30am-10pm (
Saturday, Sunday and public holidays). Pork-free.
Originally known as sushi Sakura Kinrara, this restaurant offers affordable Japanese cuisine in a comfortable environment.
People who like to pick sushi from the conveyor belt can look forward to the daily specials.
The menu includes unique options such as Washoku sushi platter and festival-Inspired Dishes
Spanishsentidos gastrobar, banqueting, Starhill Gallery 181 Jiaran Wuji from Kuala Lumpur. (Tel: 03-2145 3385).
Business hours: five o'clock P. M. to 10. 30pm (Mon-Sat).
Rest on Sunday. Pork-free.
It offers a relaxed atmosphere and an attractive choice of hot and cold snacks.
There are plenty of wine lists and imported beer.
Healthy Vegetarian Restaurant, LG-
23/F, ground floor, garden shopping center, nakaju city, Kuala Lumpur. (Tel : 03-2202 1328 -
Garden, 03-2110 5201 -
03-plot 10, Wuji Bintang5611 8596 -
Pyramid of St. Wei/www. simplelife. com. my).
Business hours: Ten o'clock A. M-10pm, daily.
Organic, natural and nutritious vegetarian food is offered.
Popular dishes include rice Calais tea, rice with ginger extract, vegetarian nasi lemak, Curry lak sand and popia.
D-International Madeline BistroG-
PJ Green Square Jalan PJU 1A/7A, Block 3A, Block D, 2. (Tel: 03-7859 9316/ www. madeleine. com. my).
Business hours: 8. 30am-5. 30pm (Mon-Sat).
Rest on Sunday. Pork-free.
French cuisine with Italian and Asian flavors.
Signature dishes include orange duck, the chef's beef cheeks and braised lamb leg.
There's a reward for dessert-
Win the Royal chocolate, as well as other cakes such as carrot walnuts, chocolate cakes, lemon Seeds and Marble Cheesecake.
5-tabps cafe
G, D, Palm Square, PJ One, 72A, Jalan universal, PJ. (Tel: 03-7958 3198 -Jaya One, 03-2241 2963 -
Southern Bangladesh, 03-5888 6755 -
Setia Alam/www. tappers. com. my).
Business hours: eight o'clock A. M-10pm (Mon-Fri), 10am-10pm (
Weekends and public holidays). Pork-free.
The food here is moderately priced.
The most popular ones are chicken paste, chicken bacon and mushroom spaghetti, Hainan chicken chops, sweet and sour fish rice and grilled soy chicken rice.
Hackberry, 2G and 4G after dark, Jalan Medan Setia 2 at damansala Square, Kuala Lumpur. (Tel: 03-2098 7833)
Business hours: 5. 30pm-midnight (weekdays), and 5. 30pm-1am (weekends).
Rest on Monday.
Depicting an American.
The common street food style dinner in the United States, the style is to add some vitality to the dishes.
Pizza has top options such as margar Tower, missed steak, another crust, Bologna, Rocky Balboa and Italian Stallion.
Yaran Sultan Ismail, 40-1 & 40-
Jalan Sultan Ismail, Kuala Lumpur (Tel: 03-2141 8805 -
Jalan Sultan Ismail, 03-2144 3605 -
Jalan Bukit Bintang, 03-7728 8020 -
Damansala Utama, 03-7931 0078 -
PJ Centrestage/www. theship. com. my).
Business hours: Noon-midnight (Sun-Fri), noon-1am (Sat). Pork-free.
18 different styles of escargots, shark's fin in Chinatown, crab meat and steak are served.
Wait for the staff to dress according to the class of sailors on board.
Tony Ross, LL 1.
43, Sunway Pyramid, Jalan PJS 11/15, Bandar Sunway, PJ. (Tel: 03-7492 1188 -
03-Sunset pyramid7728 7833 -eCurve, 03-2143 3278 -
03-Kuala Lumpur Pavilion2282 8243 -
Garden Mall/www. tonyromas. com. my).
Business hours: Eleven o'clock A. M-10. 30pm, daily.
Look forward to the rich portions and enjoy a refreshing selection of models and drinks.
This restaurant is famous for its signature ribs and onion bread.
Restaurant and Bar, 120-Italian
Jalan Kasah, Dammam, Kuala Lumpur, 122. (Tel: 03-2096 1645).
Business hours: Noon-3pm (Thurs-Sun), 6pm-11pm (Wed-Mon).
Rest on Tuesday. Non-halal.
The Bertha charcoal oven is the core of the cooking of many stosto dishes, which are made of a mixture of charcoal and firewood.
The grill is central to the menu with frozen steaks and steakscuts.
A selection of spareribs is also available.
ARIA Italian food & Whisky Bar, 44 damansala Square, Kuala Lumpur, Jalan Medan Setia 2, Bukit Damansara. (Tel: 03-2011 1384).
Business hours: Eleven o'clock A. M-2. 45pm, 6pm-11pm (Mon-Fri), 6pm-11pm (Sat).
Rest on Sunday.
A charming restaurant famous for pizza and pasta.
Linguine Alio Olio has smoked duck, cod with asparagus and nirei sauce, pasta Aria and Diavola pizza is a suggestion for some houses.
Kuala Lumpur damalan Damansara Endah 8 banggu South ECM Libra PIETRO on the first floor. (Tel: 03-2093 6433).
Business hours: Eleven o'clock A. M-3pm, 6pm-11pm, daily. Pork-free.
Now, Pietro serves a crowd of people who want Italian and Asian dishes.
Some of the recommended dishes are the mushroom Ravioli, which is stuffed with ducks, served with spinach and prawns, as well as a pistachio lamb rack marinated with rosemary and Shiraz.
Submit food list and food-
For enquiries, please email metrocfood @ gmail. com or call 03-
Extension 7967 1388 1322.