Dining Out: Top 5 restaurants in India - most popular thai restaurant dishes

Singapore, December 1Reuters Life! )-
The Miele Guide for the best restaurants in Asia is written by food experts who know and love the region (www. mieleguide. com).
This is the top five restaurant in India, where there are many kinds of food and variety, just like the history of India.
It was not approved by Reuters. 1.
There is no doubt that Bukhara, New Delhi is the most famous restaurant in India, and countless celebrities and the national capital have visited it.
Until recently, London
Restaurant magazine thinks this is the best restaurant in Asia.
Founded in 1977, this restaurant serves food in the Northwest Frontier Province, which is known for its rugged terrain and simple but delicious dishes.
The food is mainly cooked with the least amount of spices.
Although you can always ask for cutlery, you should eat with your fingers and the restaurant will provide you with a lovely red color --and-
White apron, make sure you don't mess up your clothes. Die-
Hard Bukhara fans over and over for Bukhara dahl, lentils and sikandari raan, carefully cooked with tomatoes, spices and butter, a whole lamb leg, before tandoor is baked to perfection, marinate with spices like cumin and cinnamon for hours.
Sardar Patel Marr, diplomatic enclave of New Delhiitcwelcomgroup. In/itcmaurya/2.
Indigo, Mumbai, many international celebrities including Angelina Jolie and Brad Pitt walk through the gates of Indigo and become one of the city's hottest restaurants.
The restaurant and bar are located in a lovely colonial bungalow, as stylish as the customers, and the food is great.
Owned by the famous restaurant owner-
Chef Rahul Akerkar Indigo offers modern European creative cuisine with Indian flavor.
Tasting dishes include the famous lobster risotto and black olive pasta
Flavored tuna tenderloin with Shiraz and cloves-
Large chicken marinated with roasted garlic oyster oil.
It is essential to book dinner.
4 mandrick Road, Colaba, Mumbaifoodindigo. com 3.
The quiet and comfortable decoration of the Thai Pavilion in Mumbai plus the consistently impeccable service and food are all part of the Thai Pavilion.
This restaurant specializes in staple foods such as phad Thai food, winter Yin Gong soup, raw papaya salad and steamed fish.
People's Liberation Army rad prik (fish in chilli)
Also the winner.
In addition to the classic Thai cuisine, there are a variety of vegetarian options.
Booking is recommended if you are looking for a table, but no reservation is required in the bar counter area.
Taj Mahal Hotel 90 Kraft paradetajhotels. com 4. Oh!
There are branches in Kolkata, Mumbai, Kolkata, New Delhi, Pune and Bangalore, Oh!
Kolkata introduces the nostalgic cuisine of Kolkata to diners.
The shops in Mumbai are easy to find with an iconic hand
Rickshaw displayed outside the restaurant.
The main features here are fresh seafood from Cochin and Mumbai, as well as river fish and shellfish from Kolkata.
Enlarge the hilsa marinated with solid mustard and green chili sauce and steam it with banana leaves.
Other top-notch products include spiced crab cakes and coconuts steamed with banana leaves
Curry shrimp or any fish fry dish.
Tadelo mwww roswood West Wadi Lane hotel. speciality. co. in/calcutta. php 5.
The decor and ambience of New Delhi's swagart is not notable, but swagart has tasted the best seafood in the city.
It's certainly worth braving the dirty defense colonial market, tasting its specialty squid, cooking it with butter, pepper, garlic, or fish marinated with mangalonian spices, with a tamarind chili sauce.
The gentle pesawari Barra kebabs (
Lamb chops)
Spicy South Indian curry and fried pom fish are also good.
There is also a Chinese menu with chicken, lamb, seafood and vegetables as well as fried rice and noodles.
But this is Indian food you want to wait in line.
Defense colonial market New Delhi 14swagath. in (
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