At $5,000, the most expensive burger in the world is unveiled - most expensive restaurant dishes in the world

(
Photos of Kirvin Doak Communications)
I think this burger is layered with thick foie gras, and my husband inhaled foie gras in Pied au Tolon in Montreal in last August, which is a decadent thing. Ha!
In a decadent hamburger contest, flebergh won 5000.
5000 refers to the cost of a ridiculous $5,000.
The Pied au quion burger is priced at $39, and if he is stupid enough to eat a double foie gras, it will be $51.
If you are a money arsonist, you will find a $5,000 Vegas burger at Mandalay Bay Resort and Casino in the Fleur de Lys restaurant run by Hubert Keller, USAS. star chef.
No, this is not a burger wrapped in golden leaves.
Keller threw foie gras, black truffles, and a bottle of patterus Castle 1995 (
The wine audience calls it the genie in the bottle)
Each bottle costs about $2,500.
So technically, the price is not a burger.
This is a wine that is available in Ichendorf glassware and the retail price of a pair is about $75.
Glasses are reserved in the small restaurant. (Big deal. )
As a marketing strategy, it has attracted the attention of the public. As a menu item?
Well, it's in Las Vegas.
Some idiots would be happy to spend $5,000 on a nice bottle of wine on the burger, despite the truffle and foie gras in it.
Right to brag?
It has a price.
The restaurant will send you a certificate to confirm what you have eaten.
The real little font might say something like "gotcha!