Asian food: The fastest growing food in the world - most popular restaurant dishes uk

In just 15 years, Asia has changed from an obsession with niche foods to one of the world's most popular.
According to market research firm Euromonitor, global sales of fast food restaurants in Asia have grown by nearly 500% since 1999, the fastest growth in any fast food category in the world.
Fast food here is defined as any restaurant with less than half sales. down meals.
Asian food is growing at roughly the same rate as the next four fast food categories --
Middle Eastern, chicken, pizza, Latincombined.
I mean, look at the red line in the chart below: the world's appetite for fast-growing Asian food has a lot to do with population growth and economic development on the continent.
China's per capita GDP has grown more than ten times since 2000, and demand in Vietnam, Thailand and Malaysia has also increased significantly.
But Asian cuisine also benefits from the process of immigrating from Asia to the rest of the world, where people fall in love with food they may not have encountered.
The United States, where the number of Asian immigrants has risen sharply, is perhaps the best example.
Americans, especially young people, are fascinated by Asian cuisine.
And spicy sauce, as far as this is concerned).
"They're looking for bolder, more spicy flavors, and a few different things," Darren Tristano, executive vice president of the pommic --
QSR magazine said.
Sales of fast food restaurants in Asia have grown by 135% since 1999, far exceeding any other segment.
Fast food sales are only part of the story, but can be said to be one of the best indicators of global food trends.
Asian cuisine in particular is unique because the vast majority of fast food restaurants that serve the region's cuisine, whether it's Chinese, Thai, Vietnamese or Malaysian, are not chain stores, but independent small restaurants.
Worldwide, only 10% of Asian fast food sales come from chain stores.
The remaining 90% (
Over $135 billion per year)
From mom and pop restaurant.
The story is a bit different in the United States, but equally notable.
In 2014, about half of the sales of Asian fast food restaurants came from chain stores.
The feasibility of the model shows a certain degree of demand. U. S.
Chain stores such as Panda Express, which sold nearly $2 billion last year, have proved that Chinese food has a huge market interest.
Even Chipotlehas responded to Shophouse's request, a very casual Thai noodle shop.
Today's Asian food is very mouth-watering, even those restaurants centered on Asian food --
Burgers, fried chicken and sandwiches
More and more Asia-
The choice of inspiration.
According to market research firm Mintel, at present fast food restaurants across the United States have at least 550 items for sale, which are either Asian names or obvious Asian influence.
Exhibit A: The burger is cooked. By the way, it can now be found in Carl Jr. 's.