Can bone china tableware be heated in a microwave oven?

With the rapid development of science and technology, a variety of technological products have also been added to daily life, and some safety and health aspects still need attention. So next, bone china manufacturers talk about whether daily bone china tableware can be put into the microwave oven? is fine, but those with gold edges on the edge of the mouth must be remembered not to be heated directly in the microwave oven. 1. As long as it is a bone china bowl, there is no problem if there is no metal rim! The food in the porcelain white porcelin dinnerware bowl cannot be airtight, such as eggs. 2. will more or less inhale a little water during cleaning. Put it in a microwave oven and heat it, it may be unevenly heated and burst. 3. The bone china bowl is made of clay at a high temperature of 1000 degrees, with a temperature resistance of 1000 degrees, but the heat transfer effect is poor. The heating is not even (the thickness of each part of the porcelain bowl varies) is not as fast as the metal mold. Color glazed surface is not safe after high temperature. 4. It is recommended to use white porcelain instead of too much decoration. Basically baked dishes made with porcelain tableware are comfort lei, baked vegetables, and baked pudding. Unless it is indicated that it can be placed in an oven (such as 'special for microwave ovens'), it is best not to place it. Microwave ovens must pay attention to the application of ceramic bowls. It is better to use a dedicated container! The temperature of the oven is too high when the food is baked. Long-term baking will make the disk very hot. When the temperature difference between the inside and the outside is large, the material of the ordinary porcelain tableware bowl cannot be guaranteed. If the temperature difference between inside and outside is large, the product may crack or explode. The ceramic products for microwave ovens are made of special materials, which are non-metallic materials and have good thermal conductivity, so they will not crack due to uneven heating during heating. The general bowls are mostly made of porcelain. Because of the poor heat transfer performance of chinaware ceramic, they will crack when heated frequently, so it is not recommended.
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