why do restaurants reuse utensils or dishes Fast Dinner Ideas From Your Kitchen Cabinet

The idea of a quick dinner comes from a combination of quick cooking methods and ingredients on your hand.When you rely on written recipes that master specific ingredients, planning and cooking meals for your family can be frustrating.Sometimes you have items, sometimes you don't.Quick dinner recipes can free you from the kitchen faster, but mastering some basic cooking methods will give you endless dinner ideas.In today's video, when I make dinner at my own house, I'll let you look at my shoulder.Why am I doing this?Because I want to turn as many frustrated recipe followers as possible into family kitchen masters!Every night, I hurt my arm and patted myself on the back and said, "If everyone can cook like this, they will stay in the meeting to plan dinner, and they will never run out of the idea of dinner."If you are bothered by what you do for dinner every night, just look at what I do and replace it with the ingredients you want.I just made a dish 10 minutes ago, today's shrimp and Cannellini beans Florence.I looked at my pantry, looked at the fridge, and created an idea for a quick dinner with the ingredients I already had.The meatloaf frying pan is the fastest way to finish dinner quickly, but the most important thing is to make sure the pan gets hot first.Drop a few drops of water from your finger and immediately evaporate in the pan, indicating that it is hot.When you add a tablespoon of olive oil to the pan, rotate the pan with oil to cover the entire bottom.The fat in the stir fry is used to transfer the heat from the source to the food.Remember, you're not fried.Only a small amount is needed.Slice the onion and fry it in a hot pan, adding the taste of olive oil.When they sweat translucent, add fresh cabbage leaves to a hot pot.Spinach breaks down, releases moisture and wilts quickly in the pan.Garlic is also fried with spinach.Now you can add any protein product you want.I use shrimp, but you can choose chicken, beef and tofu.None of this slows down our process, and it's still an idea for a quick dinner, no matter what ingredients you choose.After adding a can of Cannellini beans and tomato Ding, I want to change the cooking process from the direct heat source under the pan to the indirect damp heat caused by placing the lid on it.The lid captures moisture and starts steaming all the ingredients.In this process, it is the most important step to change from direct dry heat to indirect hot and humid heat.This helps to keep moisture and mix flavors in one pan.Change the ingredients if you want, but follow the method and you will create your own quick dinner ideas.Watch the entire quick dinner creative video here.