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the dish restaurant buffalo what sides to eat with chicken wings? | ehow

by:Two Eight     2019-07-31
Chicken wings are one of the most versatile dishes you can offer, whether you cook for your family or for your party guests.Chicken wings can serve as appetizers for dipping sauce or as main courses for side dishes.When choosing a side dish with chicken wings, choose foods that are usually cool and fresh to compare the heat or spices of chicken wings.
Cold mixColeslaw and carrots are mixed with mayonnaise.Add other vegetables according to your preference, or instead of low vegetablesFat mayonnaise that matches your diet.Chicken wings and coleslaw can be placed on separate plates as a meal, or more company can be provided for hungry diners.
The potato salad complements the chicken wings with its cool creamy texture.From the variety of potatoes to the vegetables added, there are many changes in the potato salad.White or redPeeling potatoes works well.Cook the potatoes for about 20 minutes, cut into small pieces and add to the mixture of mayonnaise, Dijon mustard, buttermilk and spices.Celery and onion are the first choice.Cool the potato salad in the refrigerator.As cold as possible to offset the high temperature of chicken wings.
Simple side dishes of chicken wings are a collection of fresh vegetables.Celery and carrot sticks are a great choice.This cool, crunchy vegetable helps to restore taste after a bite of spicy chicken wings.In addition, vegetables are a healthy addition to this dish.Dip sauce like bleu cheese and ranch can be used for vegetables and wings.
Macaroni salad is another cool, creamy side dish option for your chicken wings.Pasta with macaroni elbow, hard-Boiled eggs, vegetables, seasonings, mayonnaise and mustard.Refrigerate until your chicken wings are ready.
Many restaurants have chicken wings with chips.Crispy fries offer a different texture compared to chicken wings.When paired with spicy chicken wings, they also have a particularly good effect, creating a greater contrast to taste.Similarly, potatoes and potato skins have similar results.
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