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side dishes italian restaurant Side Dishes for Steak

by:Two Eight     2019-08-19
side dishes italian restaurant Side Dishes for Steak
Most families have steak for dinner almost every week.
A side dish is needed to match the delicious steak.
Tastessence offers 5 steak side dishes for you to want more.
Are you cooking steak tonight?
You need some delicious side dishes for steak dinner.
For me, no matter what I cook for dinner, I always mix my food with a delicious salad and a dip.
But a lot of the time, they get repetitive and the need for newer, more delicious side dishes becomes important.
But don't let this problem upset you.
Our article exudes delicious recipes.
Do you want to know?
Then read on.
This spicy Mexican rice recipe is a perfect combination when you need a side dish from steak fajitas.
First, heat the oil in a pot and then fry the onion.
Next, add scallions, jalapeno, scallions and rice.
Stir properly to make the rice a bit golden.
Then add beef soup, chili sauce, cumin, oregano and tomato sauce.
Let the mixture boil on the medium-high heat.
Reduce the heat to the sim, cover the lid and let the rice cook for about 15 minutes.
Once the rice is soft and fully cooked, fork the rice and eat it with your beef fajitas.
This fried dish when you need a potato side dish with steak Diane©The Ed potato recipe is a perfect combination.
First, cut the potatoes in half (longitudinal) and boil them in cold salt water.
When the potatoes soften, drain them and soak the excess water on a paper towel.
Next, add olive oil to the pan for heating.
Add the cut potatoes in the pan.
Add salt and black pepper from the top and let the potatoes cook until slightly brown.
When you see the color, add the butter and cook for about a minute.
Finally, add garlic cloves and rosemary.
After a minute or two, turn over the potatoes and cook the skin.
Once the potatoes are brown, serve them with Diane's steak.
When you need a side dish for a kebab, this recipe for garlic rice with Indian flavor is a perfect combination.
Heat the clarified butter in the pan and add garlic and green pepper.
After the garlic turns golden, add almonds and cashew nuts.
Stir and bake the nuts properly.
Next, add the cooked rice and sprinkle it with salt and black pepper.
Mix everything together and put it in a platter.
Decorate rice with coriander and serve it hot.
This recipe is a perfect combination when you need a side dish for grilled steak.
First, mix water, soy sauce and corn starch together in a bowl.
Marinate the cut potato chips in the refrigerator for 1 hour.
After an hour, Drain the potatoes and dry them on a paper towel.
Add potatoes, olive oil and salt in a bowl.
Preheat the oven and bake it with 375 ° F for 20 minutes.
It used to be golden brown.
This grilled vegetable recipe is a perfect combination when you want side dishes for flank steak and side dishes for skirt steak.
Sprinkle 1 tablespoon of olive oil on aluminum foil.
Add onions, garlic and a teaspoon of rosemary.
Next, add zucchini, yellow pumpkin, tomato and mushrooms.
Sprinkle the rest of the olive with salt, black pepper and rosemary.
Fold the foil and cook it on the grill for 15 minutes.
Once the vegetables soften, remove them from the flower paper and serve them.
You can try these side dishes with fish, steak, chicken and pork.
Although the main course itself is delicious, the side dish is the perfect match.
You can also increase your own creativity by mixing other herbs and spices in it and making your own mixture.
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