salmonella and how to protect yourself - articlesfactory.com - hand washing dishes in a restaurant

What is salmonella?
Salmonella is a bacteria that causes infection and is known as Salmonella disease.
The names of salmonella and salmonella are attributed to the discovery of the bacteria Daniel Salmon. The micr. . .
What is salmonella?
Salmonella is a bacteria that causes infection and is known as Salmonella disease.
The names of salmonella and salmonella are attributed to the discovery of the bacteria Daniel Salmon.
The microorganisms were first found in pigs.
Salmonella is actually caused by a bacteria that causes diarrhea in humans.
Creatures pass by people or animals.
The diagnosis of salmonella if you go to a health professional to diagnose the machine, a medical examination will be completed.
Patients with salmonella may complain about abdominal pain, nausea and diarrhea, vomiting, fever, or chills.
Doctors will order diagnostic tests including stool culture.
What are the symptoms?
Salmonella can produce bloody diarrhea, abdominal cramps, vomiting and nausea in the host.
Rose spots of vision, headache and fatigue are particularly common in older people and infants.
Symptoms usually start 6 to 72 hours after intake.
If the progression is a bacterial infection, it is more likely to occur.
Symptoms usually last four to seven days.
While at an early stage, the victims of Salmonella may fight thoroughly and painfully, in most cases the infection will disappear without any further treatment.
What is the frequency?
Salmonella is probably the most common food-borne disease, and in the United States, one in every five people suffers from food poisoning every year, usually due to improper food preparation and storage techniques.
Poor food treatment in the kitchen of the restaurant can lead to food pollution.
What are the contributing factors?
Since salmonella lives in the digestive tract of people and animals, it is common for salmonella to spread when consuming foods contaminated with animal feces.
The food does not look or smell.
They are usually food from animal sources, but vegetables and other foods are also contaminated.
Cross-contamination and careless food handling habits result in a large number of salmonella infections each year.
The feces of some pets can cause infection.
It is easier to find salmonella on the shell of reptiles.
Children should be taught to always wash their hands after using PET or pet feces.
What are the treatment methods?
Preventive measures are the best way to deal with salmonella.
Food handlers wash their hands properly, including using soap after using the bathroom, to prevent the spread of infection.
Thorough cooking also kills bacteria.
Separate one group of meat from the other.
Washing dishes in hot water helps ensure that salmonella is not included in the dishes.
Washing your hands frequently when preparing meals is another precaution.
Use foods like Dutch sauce with raw eggs inside, and should be one of the foods that keep time.
Most people recover without any treatment.
The person may have such severe diarrhea, but it is necessary to be hospitalized in order to prevent dehydration.
If the infection is transmitted from the gut to the blood, rapid treatment of antibiotics is critical, as untreated patients die.
Symptoms of fever reduction and prevention of nausea can be relieved.
Babies and the elderly, as well as people with impaired immune systems, are often hit harder by the disease.
Food from any animal source should be cooked before eating.
Food containing raw eggs, dairy products or uncooked meat should be avoided.
Agricultural products prepared for meals should be thoroughly cleaned.
The main purpose of the treatment plan is to replace the electrolyte and liquid that disappeared during the course of the disease due to diarrhea.
Some other treatment options include changing the diet, including foods that reduce the symptoms of diarrhea.
Avoid the use of diuretics medicine in a time frame and babies should follow the BRAT diet as it helps most patients.
BRAT is the initials acronym for rice, bananas, apples and tea.
In the course of the development of the disease, the patient can rest in bed while consuming a large amount of liquid.
When the patient wants to resume eating again, light food should be eaten.
Only when the transformation of bacteria in the blood is accompanied by a risk can treatment be transformed into inpatient treatment.