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'Queer Eye' star Antoni Porowski opening health-conscious fast-casual restaurant in New York - low carb thai dishes restaurant

by:Two Eight     2020-01-20
\'Queer Eye\' star Antoni Porowski opening health-conscious fast-casual restaurant in New York  -  low carb thai dishes restaurant
Fans of "cool eyes" don't have to go to the Netflix makeup series to taste Anthony Polowski's cooking.
Fab member members and resident food experts will open their own restaurant in West Village, New York . . . . . . No, it's not avocado --themed.
Although borusky is jokingly linked to popular fruit after just a few episodes, his new culinary efforts will provide a variety of quick
According to the New York Times, leisure food is provided for people in their 30 s who are healthy and fit.
Red meat and cheese are not as bad for your diet as you thought before, the study said. This restaurant, called Village Den, will open in the former restaurant with the same name and provide comfortable service
Healthy rotating themed dishes such as cabbage rolls stuffed with turkey, cauliflower rice and macadamia nuts
Mashed with maple sticks, low-carbon water compounds and ketone-
Friendly options, according to The Times.
In preparation for the opening, Polowski said, he and his business partners spent three weeks "locking in the kitchen" to prepare the menu.
No stranger to the culinary world, Porowski more than 10 years ago
"Cool eye" is known in the industry of New York and Montreal as a waiter, general manager and sommelier.
"I have more experience on the front line --of-
But I always have a strong respect and respect for the chef . . . . . . They 've always been a bit like my rock star, Polosky said on a "weird Eyes" group in June.
While Porowski said it was never his "dream" to open a restaurant in Den village, he planned to leave the day --to-
To his partners, the day-to-day operations of Rish Richards and Eric Marx, so that he can "super
"Focus on one simple thing, that is food," he told The Times . ".
According to our FOX Life news on FACEBOOK, "I realized [food has]
Always like this [in my life]
Whether it's cooking privately for my family, loved ones and friends, or working as a professional, this has always existed to some extent, in shape or form.
"It's been there all the time," said Borowski . ".
It is reported that Village Den is scheduled to open in September, and Porowski's recipes will be published next spring, including more than 100 recipes.
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