Mole Sauce Recipes - proper way of hand wash dishes in a restaurant

Pronounced \ 'mo-
Lay \ ', this plain sauce is used in a variety of Mexican dishes.
Learn more about the sauce in the article below.
Three states in Mexico
Puebla, Wahaka, and terrakara both claim that the mole sauce originated in their country.
In Mexico, the sauce can be made in different colors, such as red, green or yellow, and made from different ingredients. .
To get the gorgeous, dark red or brown sauce, pepper was used.
Traditionally, the sauce was never eaten alone, but poured on something.
The sauce can be served with different types of meat, chicken, rice and more.