How to Use Cardamom for Medicinal Purposes - dishes of india restaurant

Cardamom is one of the flavors of Indian cuisine.
But do you know it has medicinal value as well?
Find out here what you can treat or heal with cardamom.
If we look at the different plants that humans consume and where they originated, I have to say that India gives the world a "taste ";
Because most of the spices used in cooking
Garlic, cloves, curry leaves, black pepper, cumin, asafetida, ginger, cinnamon, ginger powder-
All Southerners-
East Asia, especially India!
Cardamom is another spice in India (and Bhutan.
The plant belongs to the family of ginger (the same family of ginger ). ) in color.
The green version is the most commonly used version.
There are two main varieties.
Malabar variety, native to Kerala;
There are also Mysore varieties in Karnataka.
In addition to serving as a spice, cardamom can also be used to treat minor illnesses.
Read on and learn more about the medicinal properties of this condiment.
There are many benefits to this spice.
It can help you with the throat problem.
It can even prevent tooth infection.
Cardamom has an amazing effect on your digestive system and helps relieve stomach discomfort.
In ancient medicine, there are also references for the treatment of cardamom bitten by snakes and scorpions.
In ancient China, India and many other medicines, cardamom was used in large quantities.
Adding this spice to your diet every day is one of the best things you can do for your body.
Add some seeds to your daily tea or coffee and you will have a fun cup of tea/coffee!
It is easiest to eat cardamom in this way.
On top of that, it turns your regular boring tea or coffee into a refreshing new drink. . .
Who doesn't like to change?
Cardamom and some other Indian medicinal spices such as ginger, cinnamon and cloves will give you a healthy drink.
Therefore, the herbal tea made with honey and lemon slices tastes good.
Cardamom tea is easy to make and can keep you fresh and energetic all day.
The cardamom pods found on the market can be peeled for seeds.
Grinding seeds will give you a fine powder.
Add powder to cake, pastry, Pan
Cake, cookies, cookies, and healthy snacks!
The spicy taste is a very popular surprise and will definitely be welcomed among your family and friends.
Adding a little cardamom to the dipping sauce or sauce can bring a different unique flavor to the ordinary dishes.
For fresh salads with no sauce, you can sprinkle a little powder directly on the salad, just like you add salt and pepper.
It will make your guests want to know what this special taste is and why your salad always tastes different!
The best way to eat cardamom to eliminate minor dental problems and prevent plaque and decay is to chew the cardamom.
Put a few pods into your mouth after each meal.
It can even serve as an oral freshener to keep people away from bad smells.
Cardamom may be a healthy alternative to chewing gum.
Finally, here's a general tip: in most recipes, cardamom can replace cinnamon.
This does not mean that it is a cinnamon replacement, but you can use this powder in almost every recipe that requires you to use cinnamon, especially to enhance the flavor of the recipe.
As we have seen just now, cardamom certainly has a lot of benefits for health;
You can use cardamom for medical purposes in a number of ways.
However, one thing that any family remedy needs to remember is --
They're not alone. time use!
People must develop good health habits.
You can't have a few pods after you get a tooth cavity, it has to be a continuous process.
The same is true of all other herbs and spices.
I wish you good health!