5 characteristics of bone china

The characteristics of bone china can be highly summarized in five words: white, thin, light, moist and transparent. White: Because bone china uses bone carbon as the main raw material, calcium phosphate appears soft white after firing, and the whiteness of bone china is over 80.0%. The whiteness of conventional daily-use porcelain white porcelin dinnerware is only below 70.0%. Thinness: Due to the double firing technology, especially in the high-temperature biscuit firing process, the profiling sagger is used, which increases the regularity of the product and reduces the thickness of the product. Lightness: As the product is thinner, the weight of bone china products is 30-50% lighter than that of conventional daily-use porcelain tableware. Run: Bone porcelain tableware uses lead-free and cadmium-free frit glaze, the glazed surface is smooth, and the glaze gloss is more than 100%. Transmittance: Compared with other types of porcelain, the glass in bone china has a larger phase, less light loss, and better light transmittance. 'White as jade, as thin as paper, as light as wings, as bright as a mirror, and as sound as a flower' is China's high evaluation of bone china.
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